The last Thursday of August each year is Cabernet Day...a global celebration of The King of Grapes.
Tomorrow Australian boutique French wine importer, DiscoverVin, will celebrate the 5th Annual Cabernet Day with Château Haut Vigneau, 2009, a captivating, great value Pessac-Leognan cabernet from Bordeaux, the home of cabernet sauvignon.
International Cabernet Day (28 August) will focus on tasting and talking about cabernet with social media as the platform to connect the global conversation. Most of the action will take place on Twitter using the hashtag #CabernetDay to link the conversation.
DiscoverVin’s Craig Underhill is urging cabernet fanciers to be part of the day and to follow DiscoverVin’s cabernet tweets on @discovervin where 2009 Château Haut Vigneau in particular will be sniffing, swirling and sipping its way across the Twittersphere.
‘This wine was one of Gourmet Traveller Wine’s “Bordeaux Beauties” in the current August/September edition and has scored 89/100 from Wine Spectator‘, so it is something to tweet about – and tasting it is an even better reason. So tweet up and tipple,” he says.
“The 2009 Château Haut Vigneau is complex and rich with sweet fruit, mocha and beef-stock flavours, yet finely structured with good length. “Power and flesh on the mid-palate,” said panelist Forrestal. It’s ready now but will age well for several years.”
Château Haut Vigneau, 2009 Online RRP $38.00 www.discovervin.com.au
Situated in the commune of Martillac, this 20-hectare property once belonged to Baron de Montesquieu. Today, Mr. Eric Perrin owns the estate. He set up a vast land clearing and plantation programme in the 1980s, rejuvenating the vineyard from the ground up.
The appellation of Pessac-Leognan was created in 1987 from the section of the Graves district south of Bordeaux city. Some of the vineyards are surrounded by the development of the Bordeaux suburbs. Pessac and Leognan, the key towns in the appellation, form part of the suburban sprawl, with vineyards next to houses and industrial estates.
Graves means gravel and Bordeaux’s reputation as a great wine region for Cabernet has been built on the gravel.
The red wines of Pessac-Leognan have a rich and flamboyant style, developing deep and spicy flavours with age.
Cabernet Sauvignon (70%), Merlot (30%)
Can be enjoyed now but will keep for many years (2014-2025)
Our Tasting notes
A wine with very pleasing aromas of black fruits (blackberries, black currant), red fruits (raspberries) and with subtle roasted notes (grilled and smoky). Good fruit weight and fine gravel tannins giving it a lovely mouth feel. Hints of minerals and chocolate.
Its style typifies the silky tannins, minerals and structure of the cabernet wines of Pessac-Leognan.