Undervalued French Appellations
This week we are highlighting wines from a recent article in Forbes magazine about "appellations that are under-valued". Per and Britt Karlsson wrote "France makes some of the world’s most expensive wines. But it also makes some much more modestly priced wines. It is a fantastic source for value for money in wine, provided you know where to look. Here I have selected five wines that in general I would consider to be under-valued and that are definitely worth trying."
The 5 regions/styles were
- Cahors- frequently referred to as a region "renewed" or "on the rise". See more here.
- Jurançon sec- known for its dessert wines but the dry whites are receiving much attention awards in international shows. We work with 2 of the best producers (Domaine Bellegarde, an organic producer and Chateau Jolys )
- Loire Chenin Blanc
- Bordeaux- Karlrson : "I am of course not thinking of the Big Names, the ones that you may have read about in the “primeurs” reporting. Instead, take a look at the “mid-range”. I suggest that you avoid most of the big brands (although some of them are quite good) and look for the smaller, private producers"
Robert Parker, on his retirement from rating and reviewing Bordeaux also wrote:
At DiscoverVin we firmly believe there is a growing market for good value Bordeaux and wines across southern France especially the south west appellations and Rhone. We work with mostly small independent producers that are working on renewed vineyards. Many are at the forefront of the movement towards organic and biodynamic production. All are making authentic, terroir driven delicious and good value wines.
For more browse our website.