As we are a new business this list is a little biased towards wines that were stocked earlier in the year compared to some others. For example our range of wines from Bordeaux was increased substantially in November 2011. Whilst these are selling well now, none of them made it into the top 10.
So here, in order, our top 10 best selling wines of 2011 are..
1. Zette rouge 2005
This is an easy drinking but spicy red. Made from 100% Malbec. Ripe, opulent, well balanced, supple, and powerful.
Named in the November 2010 edition of Wine Enthusiast Magazine Worlds top 100 best buys of 2010!!! “In a modern, smooth style, with plush fruit and dusty tannins, this is a ripe, open wine, an easy expression of Malbec, New World in its fruitiness.”
All the vinification process occurs in temperature controlled stainless steel tanks.
The wine rests until the following summer before being bottled.
On the palate, the wine is fresh, fruity and rich at the same time. The finish is long and fleshy.
Grapes: Merlot 70%, cabernet sauvignon 15%, cabernet franc 15%
Wine-making: handpicked, selected ripe fruit. Temperature controlled fermentation for 6 days. Secondary malo-lactic fermentation for 18 days then put in oak barrels (20% new, 80% one year old) and rested on lees for 15 months before bootling. Micro-aeration and batonnage if necessary during the maturation period.
Our tasting notes: A deep red and violet purple colour . The nose is lifted and complex that is a complex melange of fruit, subtle spices including green pepper, liquorice, prunes, black cherries and some toasty elements. The palate reflects the complexity of the nose with lovely ripe fruit and spice wrapped in fine tannins This wine has great structure balance and length.
A lovely complex red and great value at this price.
- Harvest: hand harvested & sorted
- Average age of vines: 20 – 25 years
- Consulting Enologist: Michel Rolland
- Vinification: 4 day cold maceration at 12 degrees C, fermentation at 30 degrees C, prolonged maceration at 28degrees C, daily pump-overs, malolactic fermentation in oak barrels and stainless steel tanks
- Ageing: 18 months in new & one-year-old French barrels
From the exceptional vintage of 2005, this is textbook Cahors Malbec. Inky purple colour. On the nose blackcurrent, truffles, violets. On the palate lovely blackcurrent and plum fruit, spice and minerals.
Beautifully balanced, mid-weight, with fine chalky tannins, great structure and balance, long and satisfying.
Could be cellared for several years but enjoy now with red meats, white meats, cheese and indeed a range of dishes.
This wine proved so popular that it ran out recently! Now replaced with the 2009 which is from another exceptional year and very similar in style to the 2009. Again a very good value red wine from regional France representing good value and a great ambassador for this appellation.
AOC Fronton is a small region north of Toulouse - click here to see on a map. Négrette is an indigenous grape variety producing juicy but elegant wines. Anne-Marie & Pierre Selle have become renown for the quality and consistency of their wines.