Showing posts with label malbec. Show all posts
Showing posts with label malbec. Show all posts

19 March 2017

This World Malbec Day – Think French!


In the world of wine, the French will invariably tell you that they did it first. But when it comes to Malbec wine, there’s no argument - they did!
So when World Malbec Day rolls around on 17 April, give credit where credit is due. Rather than breaking out the empanadas and gaucho boots - and going all Argentinean, lift a glass to those who did Malbec first, the French - and who are in a class of their own.
Malbec’s traditional heartland is in the south west of France in Cahors where it is known as the Black Wine of Cahors. The city of Cahors (above) sits on a bend of the Lot river which snakes through this stunning region.
Although historically one of the six grapes allowed for blending red Bordeaux, further south west in Cahors, Malbec reigns supreme. It is the dominant red varietal where the region’s appellation controlee calls for a minimum of 70% Malbec in its reds.  Says The Guardian (UK): "Cahors is that rarest of all wines: both a rising star and a timeless classic."
It was French agronomist Miguel Pouquet who bought French grape vine cuttings to Argentina in the mid 19th century. But it was his godfather, Seur Malbek in France for whom the grape was named in the late 17th century, who was the champion of this ‘timeless classic’.
Cahors Malbec draws on the legendary Dordogne soils to display complexity and structure with a full bodied, tannin backbone that unashamedly points to longevity. In its modern form its gorgeous, brooding colour belies its sensual elegance.
In recent years, as the world-wide interest in Malbec wines has increased, the Cahors producers have prominently displayed Malbec on the front labels. They have become one of the first French wine regions to label by variety not just by region.
We have found a steadily growing following for our Cahors Malbec. The Argentinean Malbecs made in their sunny Australian style have helped open people’s eyes to the variety.  But, on this World Malbec Day, for those looking for something more complex and definitive, discover the ‘black wine of Cahors’ and in particular, our Chȃteau Haut Monplaisir Prestige. Once you go black – there’s no going back.” 

Château Haut Monplaisir Prestige 2006
AOC Cahors-Rouge
100% Malbec
Certified Organic  
Our Tasting notes:  Deep garnet red colour. The nose is intense, with notes of red fruit, spices and blackberry jam.  Crisp and even, this wine presents aromas of blackcurrant and blackberry on the palate, along with a mineral note.  The finish is lengthy and complex, with notes of chocolate and spices, and with just a hint of woody aromas. Fabulous malbec, aged and drinking to perfection.
RRP through www.discovervin.com.au $35.00



18 June 2016

Tour de France: Taste The Tour Pack 2016




It’s that time of year again! It's time to enjoy the legendary Tour de France. 

Enjoy the sights of the racing and the stunning scenery, whilst enjoying a selection of French wine.

The wines in this 6 pack are sourced from vineyards in the Loire, Cahors (the home of Malbec), Madiran in South West France, Jurançon in the foothills of the Pyrenees, and the Rhone Valley.

They represent good value for money and are a great introduction to DiscoverVin’s wines. 

And all at a fraction of the price of a ticket to France!

6 wines in the Taste the Tour Pack 2016:

Villebois Touraine 100% Sauvignon Blanc 2014 (Loire) RRP $38.90

Château Haut Monplaisir, Prestige, 100% Malbec, 2006 (Cahors): RRP $ 35

Domaine du Crampilh, Vieilles Vignes, 2009 RRP $38.40 (Madiran)

Château Jolys, Jurançon Sec, 2014 RRP $29 
plus Domaine Bellegarde, Thibault, Jurançon Late Harvest dessert wine, 2009 RRP $36

Domaine Roche Audran, Côtes du Rhone Rouge, 2014 (Rhone Valley)RRP $28

Usually valued at $201.30
Save over $25 when you purchase the Taste the Tour Pack:
6 excellent French wine for $175.00

Comes with tasting notes and our guide for the relevant stages of the Tour

For more information or to buy click here 

17 April 2016

World Malbec Day



Today is World Malbec Day. Many wine lovers know the fabulous Malbecs of Argentina which are becoming increasingly popular. Less well known perhaps in the new world are the Malbecs of the Cahors region in France. European settlers transported rootstock to the new world and "discovered" Malbec. Now wine lovers are looking at the cradle of Malbec, the stunning Cahors wine region, surrounding the the city of Cahors on the Lot river in the south-west of France. This region producers some incredible Malbecs and Malbec blends. It's a fabulously less touristed region to visit as well, rich in history, with some of Frances most beautiful towns and villages. There are many gourmet delights to taste there, all set in stunning scenery.

To celebrate World Malbec Day, we are offering 10% off our award-winning malbecs from Chateau Haut-Monplaisir, an up and coming organic producer named by Decanter magazine in October 2014 in the top 7 producers in the region.

Click here to read more about these world-class wines.

Finally if you would like even more  inspiration to try these wines, watch this amazing video about the passionate wine and truffle producers of the region!

Happy World Malbec Day! 


 

8 August 2015

The Black Wines of Cahors

malbec1

This week our guest blogger is wine guru and National Chair of Judges for The Hostplus Restaurant and Catering Awards and Wine List Stewart White. He recently reviewed our malbecs from Cahors and showed them to Natascha Hoy on Sydney Radio show Food in Focus which is on FM89.7 on Saturdays at 4pm. Here's what he wrote about them...


"For thems-what-knew, (which I am almost sure is not English) World Malbec Day occurred on 17 April . But Food in Focus being the savvy broadcast source of all things food and wine pre-empted that day with a good hard look at where Malbec had its origins. (We paid him to write that!)

Rather than breaking out the empanadas and gaucho boots – and going all Argentinean, we lifted a glass (well several actually) to those who did it first, the French  – and who are in a class of their own. Malbec’s traditional heartland is in the south west of France in Cahors where it is known as the Black Wine of Cahors.

Although historically one of the six grapes allowed for blending red Bordeaux, further south west, Malbec reigns supreme. It is the dominant red varietal where the region’s appellation controlée calls for a minimum of 70% Malbec in its reds. Says The Guardian (UK): “Cahors is that rarest of all wines: both a rising star and a timeless classic.”

It was French agronomist Miguel Pouquet who bought French grape vine cuttings to
Argentina in the mid 19th century. But it was its champion, Seur Malbek in France for whom the grape was named in the late 17th century, who was the forefather of this ‘timeless classic’.

Cahors Malbec draws on the legendary Dordogne soils to display complexity and structure with a full bodied, tannin backbone that unashamedly points to longevity. In its modern form its gorgeous, brooding colour belies its sensual elegance.

In recent years, as the world-wide interest in Malbec wines has increased, the Cahors producers have prominently displayed Malbec on the front labels. They have become one of the first French wine regions to label by variety not just by region.

Australian boutique French wine importer DiscoverVin www.discovervin.com.au specialises in the wines of South West France as well as Bordeaux.  Their wines are available to everyone on the internet. “We have found a steadily growing following for our Cahors Malbecs,” says director, Craig Underhill. “The Argentinean Malbecs made in their sunny Australian style have opened people’s eyes to the variety.  But those looking for something more complex and definitive have been discovering the ‘black wine of Cahors’. And once you go black – there’s no going back.”

The current available vintages of the  Malbec wines we sampled were:

Chateau Lagrezette 2005  (Malbec 87%, Merlot 12%, Tannat 1%)

Our Tasting Notes : From the exceptional vintage of 2005, this is textbook Cahors Malbec. Inky purple colour. On the nose blackcurrant, truffles, violets. On the palate lovely blackcurrant and plum fruit, spice and minerals.Beautifully balanced, mid-weight, with fine chalky tannins, great structure and balance, long and satisfying. Could be cellared for several years but enjoy now with red meats, white meats, cheese and indeed a range of dishes.
RRP through www.discovervin.com.au $49.40 NOW SOLD-OUT

Chateau Haut Monplaisir Prestige-AOC Cahors-Rouge 2006

(100% Malbec, Certified Organic )
Our Tasting notes:  Garnet red colour. The nose is intense, with notes of red fruit, spices and blackberry jam.  Crisp and even, this wine presents aromas of blackcurrant and blackberry on the palate, along with a mineral note.  The finish is lengthy and complex, with notes of chocolate and spices, and with just a hint of woody aromas.
RRP through www.discovervin.com.au $34.90

Chateau Haut Monplaisir-Pur Plaisir-AOC Cahors-Rouge 2006

(100% certified organic,  unfined & unfiltered)
Our Tasting notes:  This wine showcases classic Malbec from Cahors. The nose is lifted, powerful and complex with typical plum and berry aromas.  A profoundly rich, complex, layered palate that blends fruit with mineral and tobacco notes.  Strong but well integrated fine chalky tannins.  Great length and balance.
RRP through www.discovervin.com.au $59.90


We had the chance to immerse ourselves in a brace of these stunning and sophisticated ‘black wine of Cahors’ – which while astonishingly good now, will and hunker down for the long term."

These wines are also available to trade customers. Please contact us at info@discovervin.com.au for further information.


27 July 2015

Chateau Haut-Monplaisir 2006 in Wine Enthusiast

The popular Chateau Haut-Monplaisir Prestige 2006 Malbec from Cahors is set to become even more so. 

It has just been reviewed by Wine Enthusiast magazine and awarded 90 points. "Lightly perfumed, the wine then shows elegant concentration. It has ripe vibrant fruit, but this is rounded by the finely judged wood. Over the fruit there is a suave layer of wood, giving a wine that has aging potential." 

Chateau Haut-Monplasir was hailed as "one of the best producers in Cahors"

This excellent wine can be found on this link. Trade price is available on application via info@discovervin.com.au



26 July 2015

DiscoverVin Country Style



The following is reproduced from the August 2015 edition of Country Style magazine...





Chateau Haut-Monplaisir Prestige Malbec 2006 can be found here . It recently was awarded 90 points by Wine Spectator magazine. 

13 April 2015

World Malbec Day celebration at Chophouse Sydney.


Malbec World Day in 2015 is Friday April 17th. To celebrate we will be going to a special Malbec wine tasting in Melbourne called Gauchita Gil , with food, dance and the wines of Argentina, Australia and France!
On the eve of Malbec World Day, Chophouse Sydney is putting on a special Malbec dinner celebrating the wonderful Malbecs of the Cahors region in France.
Malbec has been making a name for itself in recent years, thanks to the wines of Argentina. Many people are surprised to learn this grape variety comes from the Cahors region in south-west France where Malbec has been cultivated for hundreds of years. Argentina is certainly producing some great Malbecs and as a result many people have been looking again at Cahors to benchmark these wines. Cahors is considered an up and coming region in France with a great improvement in quality in recent years and increasing recognition world-wide that some great wines are still being produced there. 

"Cahors is that rarest of all wines: both a rising star and a timeless classic." --The Guardian (UK) April 2013.

5 courses and some wonderful matching wines from Cahors and south-west France for $99 on Thursday April 16 2015.

Call 1300 246 748 for reservations. This dinner was almost booked out at the time of this post. You can read more about the wines of Cahors here.











8 April 2015

Gauchito Gil Malbec World Day


Argentina is famous for some fabulous Malbec wines. But did you know the origin of Malbec wines is the Cahors region in southwest France?
We are gate crashing the Argie's party and showing some French Malbecs on Malbec World Day. 
If you are in Melbourne come and say hello, try some great malbecs from around the world, and eat some empanadas with fellow wine lovers. 

Tickets are only $40 and available at www.gauchitogil.com.au

2 June 2013

Bathers Pavilion South West Wine Dinner

A cold and wet evening did not deter diners from enjoying the tastes of South West France at Bathers Pavilion.  Over forty guests enjoyed four courses matched with wines from Jurançon, St Mont and Cahors. Diners were warmly welcomed by Serge Dansereau from Bathers and Mary and Helen from DiscoverVin.

The menu was perfect for the evening and for the wines.  Diners were able to watch the waves on Balmoral Beach and simultaneous be transported to the French Pyrenees.

Rabbit and foie gras terrine.


The wines of South West France are diverse and made from indigenous grape varieties.  Petit Manseng and Gros Manseng are used to make both a crisp dry white and a rich dessert style wine. Both styles were perfectly show cased during the meal.

The first course of terrine of rabbit, foie gras and lettuce served with a verjuice jelly was a lovely match with Chateau Jolys Jurançon Sec 2010. With both floral and fruity aromas: honeysuckle, jasmine, grapefruit, citrus and fresh grape and  fresh, fruity  flavours on the palate the wine was enhanced by the texture of the terrine and the acidity of the verjuice jelly.

 


Poached duck egg with white bean, ham hock and anchovy.




The second course was also matched with a wine from Jurançon, Domaine Bellegarde, Selection DB, 2008. The minerality of the wine was perfect with the complex flavours of a poached duck egg served with white bean, ham hock and anchovy.








Perfectly pink pan roasted duck magret served with chestnuts and prunes was matched with two red wines.  A tannat from St Mont and a malbec from Cahors. Both wines are made to accompany food, especially braised and meaty dishes, making them an interesting match with the duck. The UK Guardian recently described Cahors as the rarest of all wines, both a rising star and a timeless classic.  The Chateau Lagrezette 2005 demonstrated this. The rich savoury flavours of the Monastere St Mont Rouge 2006 from Producteurs Plaimont  with its scents of stewed fruit was enjoyed by all. 

Pan roasted duck magret served with chestnuts and prunes and paired with a Malbec and a Tannat wine from South West France.



Tourtière des Landes with Cuveé Thibault dessert wine.





Dessert was apple tart, a superb Tourtière des Landes with Armagnac ice cream.  It was matched with another Jurançon wine, Domaine Bellegarde, Jurançon Moelleux Cuveé Thibault 2007. The rich golden colour of the wine was gorgeous with the tones of the tourtière.  The wine was lush, but with a crisp finish, enhancing the tartness of the apple.



 




18 May 2013

South West France Dinner Bathers Pavilion May 23rd 2013


We are very much looking forward to seeing our Sydney friends this week at a south-west France dinner at Bathers Pavilion in Sydney. 

The menu looks fantastic and the wines will be great!

This will be your chance to explore (or re-aquaint yourself) with the food and wine of this beautiful region of France.

At the time of writing this, tickets are selling fast. Please contact Bathers Pavilion on 0299695050 or eat@batherspavillion.com.au for bookings or for more information. 

We look forward to seeing you there. If you can't make it, follow the blog and we will post some photos/details after the event!


Jeeper Royale Champagne Dinner

Join us for a very special Jeeper Royale Champagne 5 course degustation.  Sam Ferjou of Champagne Jeeper, DiscoverVin and Rosé Roya...